The Depot Bar and Grill charges a 5% charge to all orders for the server that prepares your meal. Garden fresh romaine lettuce topped in a class Caesar dressing with homemade croutons and sprinkled with parmesan cheese. exceptional. Even the salads!! Hours. Browse Menus, click your items, and order your meal. 0.50 mi. All the food we got was good. Menu. Real lump crab meat with a lemon cream sauce. Hereford beef patty flame-grilled and topped with fresh lettuce, tomato, and onion. Please check with the … Both meals were outstanding. We offer the highest quality grain fed, farm raised catfish. Delivery or takeout! Phone: (615) 382-8584 It came with a crisp, fresh salad. #chicken #ribs #sandwiches #soup #seafood #salads #burger #fried #cheese #pork #potato #rice #chili #pasta #southern #wings #traditional #wine #desserts Served on a toasted bun with lettuce, tomato, and onion with a side of ranch dressing. Grilled chicken breast with Mikes signature BBQ sauce, bacon, cheddar cheese, lettuce, tomato, and onion. Enjoy a friendly, family atmosphere at your local cocktail bar and restaurant when you visit us tonight. Find 1 listings related to The Depot Bar And Grill in Springfield on YP.com. Grilled chicken with black beans, corn, and tomatoes served in a fried spring roll wrap. Serving the finest food in Springfield TN. It was the best of our trip. Depot Bar & Grill, Springfield Picture: Mural - Check out Tripadvisor members' 498 candid photos and videos. Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. 294 reviews #1 of 45 Restaurants in Springfield $$ - $$$ American Bar Vegetarian Friendly 1007 S Main St, Springfield, TN 37172-3507 +1 615-382-8584 Website Menu Open now : 11:00 AM - 9:00 PM center cut juicy ribeye steak, seasoned with our own special blend and grilled to your specifications. 1007 S Main St, Springfield, TN 37172. Add photo Depot Bar And Grill. The prices are acceptable. Tables were well spaced and in a semi outdoor area it was appreciated. Especially after you call to confirm you will get seated. Restaurant menu, map for The Depot Bar & Grill located in 37172, Springfield TN, 1007 S Main St. Find out what's popular at The Depot Bar & Grill in Springfield, TN in real-time and see activity He was not our server and all the others were compliant. Center-cut fresh porterhouse style pork chops lightly seasoned and grilled to perfection. My wife had the "J Train" from the drink menu. One of the house favorites. We ate outside on the deck and enjoyed three trains passing while we ate. The old favorite.. bacon, lettuce, and tomato on toasted bread with mayo. Clean restrooms. Menu Order Online. bone-in-ribeye steak char-grilled to suit your taste, A 12 oz. Everything was delicious! Upon arriving, they would tell us they cannot seat us as the kitchen is closed. USDA ground beef patty topped with caramelized onion and melted cheese, A USDA Choice 12 oz. Or book now at one of our other 1997 great restaurants in Springfield. Can a gluten free person get a good meal at this restaurant? grilled burger with caramelized onions served on toasted wheatberry bread with melted cheddar and Swiss. 18,061 were here. Tables were well spaced and in a semi outdoor area it was appreciated. Baby-back ribs, slow cooked, and finished on the grill with Mike's signature BBQ sauce. Friendly. One server had a mask but failed to cover his nose with it. We have pizza, ice cream, milkshakes, wings, panini's, breadsticks, cheese sticks, a game room, pool tables, entertainment, happy hour specials and much more. Depot Bar and Grill is a restaurant featuring online Bar & Grill food ordering to springfield, TN. The Depot 1215 Bunn Av Springfield IL 62703. Sirloin steak and bleu cheese crumbles plus caramelized onions, tomato, and cucumber. Springfield > Depot Bar And Grill. Clean restrooms. 1/2 lb. All the food we got was good. Fresh sushi-grade salmon cooked to your specifications. Depot Bar & Grill is a restaurant located in Springfield, Tennessee.Based on ratings and reviews from users from all over the web, this restaurant is a Great Restaurant. Golden-fried & served with our signature Tangy sauce. Sub House Salad for Any Side Item for an Additional Charge, Garden fresh vegetables and rich Alfredo sauce served on a bed of steaming fettucini, Your choice of either grilled shrimp or chicken over fettucini with house recipe, scratch made sauces to choose from: marinara, traditional Alfredo, basil pesto or cajun cream, A lighly breaded, boneless chicken breast served over a mound of steaming fettucini then topped with a tangy marinara sauce, fresh parmesan and provolone cheese, A unique blend of vegetables in our recipe teriyaki sauce with your choice of shrimp or chicken and served on a bed of rice pilaf, A spicy creamy blend of chicken, smoked sausage and shrimp mixed with penne pasta, Succulent rack of Lamb cooked to perfection, 8 oz. Especially after you call to confirm you will get seated.More, No reservations here so we got here early, so we thought. Fried chicken breast in our house wing sauce. Served with Asian Sesame Vinaigrette. While waiting we watched many...orders picked up for take out. True corn beef brisket piled high with sauerkraut, melted Swiss, and thousand island dressing on grilled rye. Earlier tip... banana pudding is a must but the food portions are so big I had to order it to go.More. A lightly breaded, boneless chicken breast served over a mound of steaming fettuccini then topped with a tangy marinara sauce. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Grilled teriyaki chicken, tomatoes, crispy wonton strips, and mixed cheeses. Lightly seasoned then grilled and served on a bed of rice. It is too long of a drive to not know if we will get seated or not. Craisins, Granny Smith apples and topped with a rice pilaf and smothered in rich. Time - even just to get some cheesecake, you are in United. 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